Description
APPLICATIONS:
- Milktea
- Iced Drink
- Frappe or Smoothies
- Slush
- Ice Candy
- shake
HOW TO PREPARE
For milktea & Iced Drink
Menu 1
a. Dilute three (3) table spoon of Dark Chocolate drink powder in 200ml of hot water add two (2) table spoon of TOP creamer and dilute together
b. Pour mixture in 16oz cup with 300g Ice Cube
Menu 2.
- Dilute six (4) table spoon of {Powder flavor} powder in 200ml of hot water add ten (10) ml of fructose and dilute together
- Pour mixture in 16oz cup with 300g Ice Cube
Menu 3. (Dark Chocolate Milk Tea)
a. Dilute three (3) table spoon of {Powder flavor} powder in 200ml of hot tea base (Black Tea) add twe (2) table spoon of TOP creamer and dilute together
b. Pour mixture in 16oz cup with 300g Ice Cube (adjust into desired preference
c. You may add tapioca pearl as sinkers and serve.
Dark Chocolate shake Shake/frappe
a. Pour two (5) table spoon TOP CREAMERY Dark Chocolate Drink Powder, Add 1 Table spoon of TOP CREAMERY Frappe BASE with 100grms of water on a blender and dissolve completely.
b. Add 16oz cup size (380grms) of crushed ice and mix completely in the blender.
c. Pour in a glass and serve.
HOT Dark Choco
- Dilute 4 table spoon of Dark Chocolate Drink powder in 200grms of hot water
- Serve
Hot Mocha Hershey’s.
- Dilute 4 table spoon of Dark Chocolate Drink Powder in 200grms of Freshly brewed Coffee
- Serve
INGREDIENTS
Sugar, Skimmed Milk, Non-dairy creamer, whey powder, stabilizer (xanthan gum), nature identical flavor, artificial colors , anti caking agent (tricalcium phosphate)
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